Enchiladas

12 corn tortillas 1 28oz can Las Palmas green enchilada sauce Mix following ingredients down to corn, in bowl. No need to sauté. 1/2c.

Chocolate Avocado Pudding

1 lg. avocado, seeded and scooped out with a spoon 1/3c. cocoa powder. (prefer Wonder cocoa from Whole Foods.) 1t. vanilla 1c almond milk

Caesar Salad Dressing

1/2c. raw caschews ¼ water 2t. worcestershire sauce juice of one lemon 3 whole artichokes packed in water (costco) 3T. water from artichokes in jar

Eggplant Tapenade

i love eggplant and when you see my recipes, a lot of ingredients can be used interchangeably. I had some extra eggplant slices I had

Episode

00:00:00 00:00:00